El Salvador Coffee Casa De Zinc (Free Delivery)
Region: El Salvador Coffee
Farm: Casa De Zinc
Altitude: 1400+ masl
Processing: Honey Process
Notes: Juicy, intense, lime, red cherry, honey finish.
El Salvador is an origin that has a natural tendency to produce sweet, versatile and sought after coffees from small, and generally progressive producers and was an early darling of the current specialty coffee movement.
The Farm: Casa De Zinc & Farmer Bodo Kurt Alfred Handtke.
The farm is located near Apaneca Llamatepequec a mountain region in western El Salvador near the border of Guatemala. While mountainous, altitude rarely exceeds 1400 meters, but nevertheless the region exhibits a number of attributes that lead to high quality coffee production.
*All coffees are roasted to order
For larger bag sizes please email us